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HS Codes

Harmonized System Code (HS) Lookup & Finder

Harmonized System Code lookup and finder

Your HS codes determine your compliance, your admissibility, and which supply chain advantages you can capture. See how precision classification can protect your finances and unlock greater strategy.


U.S. Harmonized Tariff Schedule

HS Code 2006

Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)

U.S. Tariff Rates

U.S. tariff rates for HS Code 2006: Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)
Heading / SubheadingArticle DescriptionUnit of QuantityGeneralSpecial
2006.00Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)
2006.00.20.00Cherrieskg9.9¢/kg + 6.4%Free (,S,)
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2006.00.30.00Ginger rootkg2.4%Free (,S,)
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2006.00.40.00Pineappleskg2.1%Free (, S, )
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Other, including mixtures
2006.00.50.00Mixtureskg16%Free (,S,)
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Other
2006.00.60.00Citrus fruit; peel of citrus or other fruitkg6¢/kgFree (, S, )
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2006.00.70.00Other fruit and nutskg8%Free (*,S,)
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2006.00.90.00Otherkg16%Free (,S,)
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