Harmonized System Code (HS) Lookup & Finder

Your HS codes determine your compliance, your admissibility, and which supply chain advantages you can capture. See how precision classification can protect your finances and unlock greater strategy.
HS Code 20
Preparations of vegetables, fruit, nuts or other parts of plants
- 01 Live animals(has subheadings)
- 02 Meat and edible meat offal(has subheadings)
- 03 Fish and crustaceans, molluscs and other aquatic invertebrates(has subheadings)
- 04 Dairy produce; birds eggs; natural honey; edible products of animal origin, not elsewhere specified or included(has subheadings)
- 05 Products of animal origin, not elsewhere specified or included(has subheadings)
- 06 Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage(has subheadings)
- 07 Edible vegetables and certain roots and tubers(has subheadings)
- 08 Edible fruit and nuts; peel of citrus fruit or melons(has subheadings)
- 09 Coffee, tea, maté and spices(has subheadings)
- 10 Cereals(has subheadings)
- 11 Products of the milling industry; malt; starches; inulin; wheat gluten(has subheadings)
- 12 Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruits; industrial or medicinal plants; straw and fodder(has subheadings)
- 13 Lac; gums, resins and other vegetable saps and extracts(has subheadings)
- 14 Vegetable plaiting materials; vegetable products not elsewhere specified or included(has subheadings)
- 15 Animal or vegetable fats and oils and their cleavage products prepared edible fats; animal or vegetable waxes(has subheadings)
- 16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates(has subheadings)
- 17 Sugars and sugar confectionery(has subheadings)
- 18 Cocoa and cocoa preparations(has subheadings)
- 19 Preparations of cereals, flour, starch or milk; bakers' wares(has subheadings)
- 20 Preparations of vegetables, fruit, nuts or other parts of plants
- 2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid(has subheadings)
- 2002 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid(has subheadings)
- 2003 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid(has subheadings)
- 2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006(has subheadings)
- 2005 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006(has subheadings)
- 2006 Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)(has subheadings)
- 2007 Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter(has subheadings)
- 2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included(has subheadings)
- 2009 Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter(has subheadings)
- 21 Miscellaneous edible preparations(has subheadings)
- 22 Beverages, spirits and vinegar(has subheadings)
- 23 Residues and waste from the food industries; prepared animal feed(has subheadings)
- 24 Tobacco and manufactured tobacco substitutes(has subheadings)
- 25 Salt; sulfur; earths and stone; plastering materials, lime and cement(has subheadings)
- 26 Ores, slag and ash(has subheadings)
- 27 Mineral fuels, mineral oils and products of their distillation; bituminous substances; mineral waxes(has subheadings)
- 28 Inorganic chemicals; organic or inorgani c compounds of precious metals, of rare-earth metals,of radioactive elements or of isotopes(has subheadings)
- 29 Organic chemicals(has subheadings)
- 30 Pharmaceutical products(has subheadings)
- 31 Fertilizers(has subheadings)
- 32 Tanning or dyeing extracts; dyes, pigments, paints, varnishes, putty and mastics(has subheadings)
- 33 Essential oils and resinoids; perfumery, cosmetic or toilet preparations(has subheadings)
- 34 Soap, organic surface-active agents, washing preparations, lubricating preparations, artificial waxes, prepared waxes, polishing or scouring preparations, candles and similar articles, modeling pastes, dental waxes and dental preparations with a basis of plaster(has subheadings)
- 35 Albuminoidal substances; modified starches; glues; enzymes(has subheadings)
- 36 Explosives; pyrotechnic products; matches; pyrophoric alloys; certain combustible preparations(has subheadings)
- 37 Photographic or cinematographic goods(has subheadings)
- 38 Miscellaneous chemical products(has subheadings)
- 39 Plastics and articles thereof(has subheadings)
- 40 Rubber and articles thereof(has subheadings)
- 41 Raw hides and skins (other than furskins) and leather(has subheadings)
- 42 Articles of leather; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut)(has subheadings)
- 43 Furskins and artificial fur; manufactures thereof(has subheadings)
- 44 Wood and articles of wood; wood charcoal(has subheadings)
- 45 Cork and articles of cork(has subheadings)
- 46 Manufactures of straw, of esparto or of other plaiting materials; basketware and wickerwork(has subheadings)
- 47 Pulp of wood or of other fibrous cellulosic material; waste and scrap of paper or paperboard(has subheadings)
- 48 Paper and paperboard; articles of paper pulp, of paper or of paperboard(has subheadings)
- 49 Printed books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans(has subheadings)
- 50 Silk(has subheadings)
- 51 Wool, fine or coarse animal hair; horsehair yarn and woven fabric(has subheadings)
- 52 Cotton(has subheadings)
- 53 Other vegetable textile fibers; paper yarn and woven fabric of paper yarn(has subheadings)
- 54 Man-made filaments(has subheadings)
- 55 Man-made staple fibers(has subheadings)
- 56 Wadding, felt and nonwovens; special yarns, twine, cordage, ropes and cables and articles thereof(has subheadings)
- 57 Carpets and other textile floor coverings(has subheadings)
- 58 Special woven fabrics; tufted textile fabrics; lace, tapestries; trimmings; embroidery(has subheadings)
- 59 Impregnated, coated, covered or laminated textile fabrics; textile articles of a kind suitable for industrial use(has subheadings)
- 60 Knitted or crocheted fabrics(has subheadings)
- 61 Articles of apparel and clothing accessories, knitted or crocheted(has subheadings)
- 62 Articles of apparel and clothing accessories, not knitted or crocheted(has subheadings)
- 63 Other made up textile articles; sets; worn clothing and worn textile articles; rags(has subheadings)
- 64 Footwear, gaiters and the like; parts of such articles(has subheadings)
- 65 Headgear and parts thereof(has subheadings)
- 66 Umbrellas, sun umbrellas, walking sticks, seatsticks, whips, riding-crops and parts thereof(has subheadings)
- 67 Prepared feathers and down and articles made of feathers or of down; artificial flowers; articles of human hair(has subheadings)
- 68 Articles of stone, plaster, cement, asbestos, mica or similar materials(has subheadings)
- 69 Ceramic products(has subheadings)
- 70 Glass and glassware(has subheadings)
- 71 Natural or cultured pearls, precious or semi-precious stones,precious metals, metals clad with precious metal and articles thereof; imitation jewelry; coin(has subheadings)
- 72 Iron and steel(has subheadings)
- 73 Articles of iron or steel(has subheadings)
- 74 Copper and articles thereof(has subheadings)
- 75 Nickel and articles thereof(has subheadings)
- 76 Aluminum and articles thereof(has subheadings)
- 77 (Reserved for possible future use)(has subheadings)
- 78 Lead and articles thereof(has subheadings)
- 79 Zinc and articles thereof(has subheadings)
- 80 Tin and articles thereof(has subheadings)
- 81 Other base metals; cermets; articles thereof(has subheadings)
- 82 Tools, implements, cutlery, spoons and forks, of base metal; parts thereof of base metal(has subheadings)
- 83 Miscellaneous articles of base metal(has subheadings)
- 84 Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof(has subheadings)
- 85 Electrical machinery and equipment and parts thereof; sound recorders and reproducers, television image and sound recorders and reproducers, and parts and accessories of such articles(has subheadings)
- 86 Railway or tramway locomotives, rolling-stock and parts thereof; railway or tramway track fixtures and fittings and parts thereof; mechanical (including electro-mechanical) traffic signalling equipment of all kinds(has subheadings)
- 87 Vehicles other than railway or tramway rolling stock, and parts and accessories thereof(has subheadings)
- 88 Aircraft, spacecraft, and parts thereof(has subheadings)
- 89 Ships, boats and floating structures(has subheadings)
- 90 Optical, photographic, cinematographic, measuring, checking, precision, medical or surgical instruments and apparatus; parts and accessories thereof(has subheadings)
- 91 Clocks and watches and parts thereof(has subheadings)
- 92 Musical instruments; parts and accessories of such articles(has subheadings)
- 93 Arms and ammunition; parts and accessories thereof(has subheadings)
- 94 Furniture; bedding, mattresses, mattress supports, cushions and similar stuffed furnishings; lamps and lighting fittings, not elsewhere specified or included; illuminated sign illuminated nameplates and the like; prefabricated buildings(has subheadings)
- 95 Toys, games and sports requisites; parts and accessories thereof(has subheadings)
- 96 Miscellaneous manufactured articles(has subheadings)
- 97 Works of art, collectors' pieces and antiques(has subheadings)
- 98 Special classification provisions(has subheadings)
- 99 Temporary legislation; temporary modifications proclaimed pursuant to trade agreements legislation; additional import restrictions proclaimed pursuant to section 22 of the Agricultural Adjustment Act, as amended(has subheadings)
- 1. This chapter does not cover:
- (a) Vegetables, fruit or nuts, prepared or preserved by the processes specified in chapter 7, 8 or 11;
- (b) Vegetable fats and oils (Chapter 15);
- (c) Food preparations containing more than 20 percent by weight of sausage, meat, meat offal, blood, insects, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (chapter 16);
- (d) Bakers' wares and other products of heading 1905; or
- (e) Homogenized composite food preparations of heading 2104.
- 2. Headings 2007 and 2008 do not apply to fruit jellies, fruit pastes, sugar-coated almonds or the like in the form of sugar confectionery (heading 1704) or chocolate confectionery (heading 1806).
- 3. Heading 2001, 2004 and 2005 cover, as the case may be, only those products of chapter 7 or of heading 1105 or 1106 (other than flour, meal and powder of the products of chapter 8), which have been prepared or preserved by processes other than those referred to in note 1(a).
- 4. Tomato juice the dry weight content of which is 7 percent or more is to be classified in heading 2002.
- 5. For the purposes of heading 2007, the expression " obtained by cooking" means obtained by heat treatment at atmospheric pressure or under reduced pressure to increase the viscosity of a product through reduction of water content or other means.
- 6. For the purposes of heading 2009 the expression "juices, unfermented and not containing added spirit" means juices of an alcoholic strength by volume (see note 2 to chapter 22) not exceeding 0.5 percent vol.
- 1. For the purposes of subheading 2005.10, the expression "homogenized vegetables" means preparations of vegetables, finely homogenized, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition no account is to be taken of small quantities of any ingredients which may have been added to the preparation for seasoning, preservation or other purposes. These preparations may contain a small quantity of visible pieces of vegetables. Subheading 2005.10 takes precedence over all other subheadings of heading 2005.
- 2. For the purposes of subheading 2007.10, the expression "homogenized preparations" means preparations of fruit, finely homogenized, put up for retail sale as food suitable for infants or young children or for dietetic purposes, in containers of a net weight content not exceeding 250 g. For the application of this definition no account is to be taken of small quantities of any ingredients which may have been added to the preparation for seasoning, preservation or other purposes. These preparations may contain a small quantity of visible pieces of fruit. Subheading 2007.10 takes precedence over all other subheadings of heading 2007.
- 3. For the purposes of subheadings 2009.12, 2009.21, 2009.31, 2009.41, 2009.61 and 2009.71, the expression " Brix value" means the direct reading of degrees Brix obtained from a Brix hydrometer or of refractive index expressed in terms of percentage sucrose content obtained from a refractometer, at a temperature of 20 °C or corrected for 20 °C if the reading is made at a different temperature.
- 1. For the purposes of heading 2009:
- (a) The term "liter" in the "Rates of Duty" column of the provisions applicable to fruit juices means liter of natural unconcentrated fruit juice or liter of reconstituted fruit juice;
- (b) The term "reconstituted fruit juice" means the product which can be obtained by mixing the imported concentrate with water in such proportion that the product will have a Brix value equal to that found by the Secretary of the Treasury from time to time to be the average Brix value of like natural unconcentrated juice in the trade and commerce of the United States; and
- (c) The term "Brix value" means the refractometric sucrose value of the juice, adjusted to compensate for the effect of any added sweetening materials, and thereafter corrected for acid.
- 2. In determining the number of liters of reconstituted fruit juice which can be obtained from a concentrate, the degree of concentration shall be calculated on a volume basis to the nearest 0.5 degree, as determined by the ratio of the Brix value of the imported concentrated juice to that of the reconstituted juice, corrected for differences of specific gravity of the juices. Any juice having a degree of concentration of less than 1.5 (as determined before correction to the nearest 0.5 degree) shall be regarded as a natural unconcentrated juice.
- 3. In determining the degree of concentration of mixed fruit juices, the mixture shall be considered as being wholly of the component juice having the lowest Brix value.
- 4. The aggregate quantity of olives entered under subheadings 0711.20.18 and 2005.70.06 in any calendar year shall not exceed 4,400 metric tons.
- 5. The aggregate quantity of peanut butter and paste entered under subheading 2008.11.05 in any calendar year shall not exceed the quantities specified in this note (articles the product of Mexico shall not be permitted or included under the aforementioned quantitative limitation and no such articles shall be classifiable therein).
Quantity (metric tons) Canada 14,500 Argentina 3,650 Countries or territories identified in additional U.S. note 6 to this chapter combined (aggregate) 1,600 Other countries or areas 250 Imports of peanut butter and paste under this note are subject to regulations as may be issued by the United States Trade Representative or other designated agency. - 6. The expression "Countries or territories identified in additional U.S. note 6 to this chapter" means that those countries listed below shall be eligible to enter, in the aggregate, the quantity specified in additional U.S. note 5 to this chapter:
Albania Dominica Lesotho Rwanda Angola Dominican Republic Liberia St. Helena Anguilla Djibouti Lithuania St. Kitts and Nevis Antigua and Barbuda Ecuador Macao St. Lucia Argentina Egypt Madagascar St. Vincent and the Grenadines Aruba El Salvador Malawi Sao Tome and Principe Bahamas Equatorial Guinea Malaysia Senegal Bahrain Ethiopia Maldive Islands Seychelles Bangladesh Estonia Mali Sierra Leone Barbados Falkland Islands Malta and Gozo Slovakia Belize French Polynesia Mauritania Slovenia Benin Fiji Mauritius Solomon Islands Bhutan Gabon Montserrat Somalia Bolivia Gambia, The Morocco Sri Lanka Bosnia-Hercegovina Ghana Mozambique Suriname Botswana Gibraltar Namibia Swaziland Brazil Greenland Nepal Tanzania British Indian Ocean Territory Grenada Netherlands Antilles Thailand British Virgin Islands Guatemala New Caledonia Togo Bulgaria Guinea Nicaragua Tokelau Islands Burkina Guinea-Bissau Niger Tonga Burundi Guyana Niue Trinidad and Tobago Cameroon Haiti Norfolk Island Tunisia Cape Verde Heard Island and McDonald Islands North Macedonia Turkey Cayman Islands Honduras Oman Turks and Caicos Islands Central African Republic Hungary Pakistan Tuvalu Chad India Palau Uganda Chile Indonesia Panama Ukraine Christmas Island (in the Indian Ocean) Israel Papua New Guinea Uruguay Cocos (Keeling) Island Ivory Coast Paraguay Vanuatu Colombia Jamaica Peru Venezuela Comoros Jordan Philippines Wallis and Futuna Congo Kazakhstan Pitcairn Island Western Sahara Cook Islands Kenya Poland Western Samoa Costa Rica Kiribati Republic of South Africa Zaire Croatia Kyrgyzstan Republic of Yemen Zambia Cyprus Latvia Romania Zimbabwe Czech Republic Lebanon Russia
- 1. For the purposes of statistical reporting numbers 2005.70.2542 and 2005.70.2570, the term "Spanish style" refers to green olives that are processed by being fermented and cured but does not include olives processed by being heat sterilized under pressure and brined.
- 2. For the purposes of statistical reporting in heading 2009, the term "liters" in the "Units of Quantity" column of the provisions applicable to fruit juices means liters of natural unconcentrated juice or liters of reconstituted juice (as defined in additional U.S. note 1(b) above).
U.S. Tariff Rates
A/Generalized System of Preferences (GSP) (duty-free treatment).
Afghanistan, Albania, Algeria, Angola, Anguilla, Armenia, Azerbaijan, Belize, Benin, Bhutan, Bolivia, Bosnia-Hercegov, Botswana, Br Virgin Is, Br Indian O Ter, Brazil, Burkina Faso, Burundi, Cambodia, Cameroon, Cape Verde, Cen African Rep, Chad, Christmas Is, Cocos Is, Comoros, Congo (DROC), Congo (ROC), Cook Is, Cote d`Ivoire, Djibouti, Dominica Is, Ecuador, Egypt, Eritrea, Ethiopia, Falkland Is, Fiji, Gabon, Gambia, Gaza Strip, Georgia, Ghana, Grenada Is, Guinea, Guinea-Bissau, Guyana, Haiti, Heard & McDn Is, India, Indonesia, Iraq, Jamaica, Jordan, Kazakhstan, Kenya, Kiribati, Kosovo, Kyrgyzstan, Lebanon, Lesotho, Liberia, Macedonia, Madagascar, Malawi, Maldive Is, Mali, Mauritania, Mauritius, Moldova, Mongolia, Montenegro, Montserrat Is, Mozambique, Namibia, Nepal, Niger, Nigeria, Niue, Norfolk Is, Pakistan, Papua New Guin, Paraguay, Philippines, Pitcairn Is, Rwanda, Samoa, Sao Tome & Prin, Senegal, Serbia, Seychelles, Sierra Leone, Solomon Is, Somalia, South Africa, South Sudan, Sri Lanka, St Helena, St Kitts-Nevis, St Lucia Is, St Vinc & Gren, Suriname, Swaziland, Tanzania, Thailand, Timor-Leste, Togo, Tokelau Is, Tonga, Tunisia, Turkey, Tuvalu, Uganda, Ukraine, Uruguay, Uzbekistan, Vanuatu, Venezuela, Wallis & Futuna, West Bank, Western Sahara, Yemen, Zambia, Zimbabwe
A+/Only imports from least-developed beneficiary developing countries eligible for GSP under that subheading (duty-free treatment).
Afghanistan, Angola, Benin, Bhutan, Burkina Faso, Burundi, Cambodia, Cen African Rep, Chad, Comoros, Congo (DROC), Djibouti, Ethiopia, Gambia, Guinea, Guinea-Bissau, Haiti, Kiribati, Lesotho, Liberia, Madagascar, Malawi, Mali, Mauritania, Mozambique, Nepal, Niger, Rwanda, Samoa, Sao Tome & Prin, Senegal, Sierra Leone, Solomon Is, Somalia, South Sudan, Tanzania, Timor-Leste, Togo, Tuvalu, Uganda, Vanuatu, Yemen, Zambia
AU/Australia Special Rate
Australia
BH/Bahrain Special Rate
Bahrain
CL/Chile Special Rate
Chile
CO/Colombia Special Rate
Colombia
D/Africa Growth and Opportunity Act (AGOA) (duty-free treatment)
Angola, Benin, Botswana, Burkina Faso, Cameroon, Cape Verde, Chad, Comoros, Congo (ROC), Cote d`Ivoire, Djibouti, Ethiopia, Gabon, Ghana, Guinea, Guinea-Bissau, Kenya, Lesotho, Liberia, Madagascar, Malawi, Mali, Mauritania, Mauritius, Mozambique, Namibia, Niger, Nigeria, Rwanda, Sao Tome & Prin, Senegal, Seychelles, Sierra Leone, South Africa, Tanzania, Togo, Uganda, Zambia
E/Caribbean Basin Initiative (CBI)
CBERA
IL/Israel Special Rate (duty-free treatment)
Israel
JO/Jordan Special Rate
Jordan
KR/Korea Special Rate
Korea
MA/Morocco Special Rate
Morocco
OM/Oman Special Rate
Oman
P/Dominican Republic- Central America Free Trade Agreement (DR-CAFTA)
CAFTA + Dom. Rep.
PA/Panama Special Rate
Panama
PE/Peru Special Rate
Peru
SG/Singapore Special Rate
Singapore