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HS Codes

Harmonized System Code (HS) Lookup & Finder

Harmonized System Code lookup and finder

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U.S. Harmonized Tariff Schedule

HS Code 1901.20

Mixes and doughs for the preparation of bakers' wares of heading 1905

U.S. Tariff Rates

U.S. tariff rates for HS Code 1901.20: Mixes and doughs for the preparation of bakers' wares of heading 1905
Heading / SubheadingArticle DescriptionUnit of QuantityGeneralSpecial
1901.20Mixes and doughs for the preparation of bakers' wares of heading 1905
Containing over 25 percent by weight of butterfat, not put up for retail sale
1901.20.02.00Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg10%Free (,S,)
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Other
Dairy products described in additional U.S. note 1 to chapter 4
1901.20.05.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisionskg, kg cmsc10%Free (,S,)
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1901.20.15.00Otherkg, kg cmsc42.3¢/kg +8.5%Free (,) See 9822.04.25 () See 9823.08.01-9823.08.38 (S+) See 9918.04.60-9918.04.80 ()
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Other
Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17
1901.20.20.00Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisionskg, kg cmsc10%Free (,S)
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1901.20.25.00Otherkg, kg cmsc42.3¢/kg + 8.5%Free (,) See 9822.05.20 () See 9822.06.10 () See 9822.08.01 () See 9822.09.17 () See 9823.10.01-9823.10.45 (S+) See 9822.03.01()
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Mixes and doughs described in additional U.S. note 1 to chapter 19
1901.20.30.00Described in additional U.S. note 3 to this chapter and entered pursuant to its provisionskg, kg cmsc10%Free (,S,)
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1901.20.35.00Otherkg, kg cmsc42.3¢/kg + 8.5%Free (,) See 9822.05.20 () See 9822.06.10 () See 9822.08.01 () See 9822.09.17 () See 9823.10.01-9823.10.45 (S+) See 9822.03.01()
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1901.20.40.00Otherkg, kg cmsc8.5%Free (,S,)
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Other
1901.20.42.00Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg10%Free (,S,)
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Other
Dairy products described in additional U.S. note 1 to chapter 4
1901.20.45.00Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisionskg, kg cmsc10%Free (*,S,)
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1901.20.50.00Otherkg, kg cmsc42.3¢/kg + 8.5%Free (,) See 9822.04.25 () See 9823.08.01-9823.08.38 (S+) See 9918.04.60-9918.04.80 ()
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Other
Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17
1901.20.55.00Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisionskg10%Free (,S)
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1901.20.60.00Otherkg42.3¢/kg + 8.5%Free (,) See 9822.05.20 () See 9822.06.10 () See 9822.08.01 () See 9822.09.17 () See 9823.10.01-9823.10.45 (S+) See 9822.03.01()
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Mixes and doughs described in additional U.S. note 1 to chapter 19
1901.20.65.00Described in additional U.S. note 3 to this chapter and entered pursuant to its provisionskg10%Free (,S,)
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1901.20.70.00Otherkg42.3¢/kg + 8.5%Free (,) See 9822.05.20 () See 9822.06.10 () See 9822.08.01 () See 9822.09.17 () See 9823.10.01-9823.10.45 (S+) See 9822.03.01()
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1901.20.80.00Otherkg8.5%Free (,S,)
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