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Harmonized System Code (HS) Lookup & Finder

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U.S. Harmonized Tariff Schedule

HS Code 1604

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

U.S. Tariff Rates

U.S. tariff rates for HS Code 1604: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Heading / SubheadingArticle DescriptionUnit of QuantityGeneralSpecial
1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
Fish, whole or in pieces, but not minced
1604.11Salmon
1604.11.20In oil, in airtight containers6%Free (,S,)
1604.11.20.20Pink (humpie)kg
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1604.11.20.30Sockeyekg
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1604.11.20.90Otherkg
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1604.11.40OtherFree
Canned
1604.11.40.10Chum (dog)kg
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1604.11.40.20Pink (humpie)kg
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1604.11.40.30Sockeyekg
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1604.11.40.40Otherkg
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1604.11.40.50Otherkg
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1604.12Herrings
1604.12.20.00In oil, in airtight containerskg4%Free (, S, )
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Other
1604.12.40.00In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg eachkgFree
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1604.12.60OtherFree
Pickled
1604.12.60.10Filletskg
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1604.12.60.30Otherkg
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Other
1604.12.60.50Kipper snackskg
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1604.12.60.90Otherkg
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1604.13Sardines, sardinella and brisling or sprats
In oil, in airtight containers
1604.13.10.00Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containerskgFree
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Other
1604.13.20.00Neither skinned nor bonedkg15%Free (,S,)
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1604.13.30.00Skinned or bonedkg20%Free (,S,)
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Other
1604.13.40.00In immediate containers weighing with their contents under 225 grams eachkgFree
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1604.13.90.00Otherkg3.1%Free (*,S,)
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1604.14Tunas, skipjack tuna and bonito (Sarda spp.)
Tunas and skipjack
In airtight containers
1604.14.10In oil35%Free (,S,)
1604.14.10.10In foil or other flexible containers weighing with their contents not more than 6.8 kg eachkg
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Other
1604.14.10.91Albacorekg
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1604.14.10.99Otherkg
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Not in oil
1604.14.22In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service6%Free (,S,)
Albacore (Thunnus alalunga)
1604.14.22.51In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg eachkg
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1604.14.22.59Otherkg
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Other
1604.14.22.91In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg eachkg
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1604.14.22.99Otherkg
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1604.14.30Other12.5%Free (,S,)
Albacore (Thunnus alalunga)
1604.14.30.51In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg eachkg
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1604.14.30.59Otherkg
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Other
1604.14.30.91In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg eachkg
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1604.14.30.99Otherkg
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Not in airtight containers
1604.14.40.00In bulk or in immediate containers weighing with their contents over 6.8 kg each, not in oilkg1.1¢/kgFree (,S,)
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1604.14.50.00Otherkg6%Free (*,S,)
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Bonito (Sarda spp.)
1604.14.70.00In oilkg4.9%Free (,S,)
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1604.14.80.00Not in oilkg6%Free (,S,)
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1604.15.00.00Mackerelkg3%Free (*,S,)
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1604.16Anchovies
1604.16.20.00In oil, in airtight containerskgFree
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Other
1604.16.40.00In immediate containers weighing with their contents 6.8 kg or less eachkg5%Free (*,S,)
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1604.16.60.00OtherkgFree
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1604.17Eels
1604.17.10.00In airtight containerskg4%Free (*,S,)
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Other
Fish sticks and similar products of any size or shape, fillets or other portions of fish, if breaded, coated with batter or similarly prepared
1604.17.40.00Neither cooked nor in oilkg10%Free (,S,)
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1604.17.50.00Otherkg7.5%Free (,S,)
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Other
1604.17.60.00In oil and in bulk or in immediate containers over 7 kg eachkgFree
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1604.17.80.00Otherkg6%Free (*,S,)
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1604.18Shark fins
1604.18.10.00In airtight containerskg4%Free (*,S,)
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1604.18.90.00Otherkg6%Free (*,S,)
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1604.19Other (including yellowtail)
In airtight containers
Not in oil
1604.19.10.00Bonito, yellowtail and pollockkg4%Free (,S,)
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1604.19.22.00Otherkg4%Free (*,S,)
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In oil
1604.19.25.00Bonito, yellowtail and pollockkg5%Free (*,S,)
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1604.19.32.00Otherkg4%Free (*,S,)
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Other
Fish sticks and similar products of any size or shape, fillets or other portions of fish, if breaded, coated with batter or similarly prepared
1604.19.41.00Neither cooked nor in oilkg10%Free (,S,)
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1604.19.51.00Otherkg7.5%Free (,S,)
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Other
1604.19.61.00In oil and in bulk or in immediate containers weighing with their contents over 7 kg eachkgFree
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1604.19.82.00Otherkg6%Free (*,S,)
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1604.20Other prepared or preserved fish
1604.20.05Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals5%Free (*,S,)
1604.20.05.10Prepared mealskg
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1604.20.05.90Otherkg
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Other
1604.20.10.00PasteskgFree
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Balls, cakes and puddings
1604.20.15.00In oilkgFree
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Not in oil
In immediate containers weighing with their contents not over 6.8 kg each
1604.20.20.00In airtight containerskgFree
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1604.20.25.00OtherkgFree
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1604.20.30.00OtherkgFree
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Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared
1604.20.40.00Neither cooked nor in oilkg10%Free (, S, )
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1604.20.50Other7.5%Free (, S, )
1604.20.50.10Pre-cooked and frozenkg
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1604.20.50.90Otherkg
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1604.20.60OtherFree
1604.20.60.10Pre-cooked and frozenkg
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1604.20.60.90Otherkg
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Caviar and caviar substitutes
1604.31.00.00Caviarkg15%Free (*,S,)
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1604.32Caviar substitutes
1604.32.30.00Boiled and in airtight containerskgFree
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1604.32.40.00OtherkgFree
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